Kai Magoroku Red Wood Slicing Knife 20 cm.
Seki Magoroku is the traditional Japanese knife and has been produced in similar shapes for hundreds of years .
Seki Magoroku knives are very attractive thanks to the bright and polished blade in stainless steel having a very high level of carbon and about 58 1 HRC hardness.
The handle is in Red Wood, a wood particularly rich in oils and therefore waterproof.
The point in glossy propylene is in harmony with the color of wood.
Slicer knife, perfect to cut cooked and raw meats.