POTS IN IRON, IN CAST IRON, BAKEWARE NON-STICK

POTS IN IRON, IN CAST IRON, BAKEWARE NON-STICK

Selection of pots and pans in iron, cast-iron pans, cocotte Staub and tortiere in steel coated with non-stick for perfect cooking. Resistant to high temperatures, the pots and pans in iron are suitable for any type of cooking, from the flame, to the induction or to the oven, except in the microwave and are used mainly for frying, grilling, browning or toasting.

Items 1 to 24 of 52 total

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Items 1 to 24 of 52 total

per page

Page:
  1. 1
  2. 2
  3. 3