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White and black truffle

A precious collection of advices and information to learn how to use white or black truffle in kitchen.  In the book you can find : indications of how and when to buy it ; more than 140 recipes of hors-d'oeuvre, first courses, main courses, side-dishes and sauces with a base of truffle ; indications and recipes to preserve its delicious flavour for a long time.
Pages : 128
Size cm : 13 x 19

Price: € 2,00 GBP = 1,67  USD = 2,63  CNY = 16,64  JPY = 200,95

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