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Automatic centrifuge J80 Ultra Robot Coupe : for fruit and vegetables juices

€1,999.00 €1,638.52
Availability: In stock
In 7 seconds 1 glass of juice!
This automatic centrifuge of Robot Coupe allows you to prepare in a few seconds fruit and vegetable juices, without weariness and in a quick and silent way.
An automoving system, thanks to the registered automatic hopper, diameter 79 mm will allow you to introduce fruit and vegetables quickly, without using the pressing device you can prepare fruit juices in a few seconds.
The motor block and the basin are in stainless steel for an easier cleaning.
The basin is in stainless steel, with an anti-drop spout and is provided with a residues collecting basin placed under the exit hopper, for a clean working bench.
The stainless steel basked is hand removable for an easy and quick cleaning.
The industrial asynchronous motor for intensive use has a power of 700 W, reliable and silent, maintains a constant speed whatever is the charge.
The motor is mounted on sphere bearings for a silent and without vibrations operation.
The driving shaft is in stainless steel.
The basin for residues collection has a capacity of 6,5 l and is translucent to show the filling level.
Monophase supply 230 V / 50 Hz
Constant speed of 3000 motions/minute
Asynchronous motor
Continuous residues expulsion
Production up to 60 kg per hour
Dimensions (HxLxW) : 505x235x420 mm.
Net weight 10,9 kg.
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.