CHEESE

Our selection of cheese knives and tools is designed for cutting hard, soft, aged, and creamy cheeses with precision and ease. Whether you need drop or hook knives to engrave the rind of Parmigiano Reggiano, Grana Padano, or aged pecorino, a string bow for slicing soft cheeses, or a cheese-cutting girolle for Tête de Moine, we provide the right tools for every type of cheese. We offer professional cheese knives, including Premana-shaped knives, Vercelli knives, Venetian knives, bell knives, two-handled cheese knives, Rome-type knives, Bergamo-type knives, and cheese tasting knives. Each blade is crafted for precision cutting and safety, allowing for effortless handling of hard, aged, stringy, soft, and creamy cheeses. Choose from our range of high-quality cheese cutting tools, designed for durability and performance in both professional and home kitchens.