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JAPANESE MANDOLINES
The Japanese mandolines with excellent cut and construction studied in detail, have the following technical characteristics:
- Lighter and more compact structure than European mandolines. The compact structure is a great advantage for kitchens that do not have large spaces, becoming a tool that can also be inserted in the chef's case. - Very sharp blade with diagonal inclination.
Mounted diagonally to the structure, the inclination of the blade diagonally allows greater control and a cleaner slice.
- Lighter and more compact structure than European mandolines. The compact structure is a great advantage for kitchens that do not have large spaces, becoming a tool that can also be inserted in the chef's case. - Very sharp blade with diagonal inclination.
Mounted diagonally to the structure, the inclination of the blade diagonally allows greater control and a cleaner slice.
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Benriner Vegetable Slicer Plastic Tray
€16.00Includes VAT -
Japanese Mandoline slicer
€49.00Includes VAT -
Japanese vegetable slicer 6 cm. with 3 cutting blades and finger guard
€35.00Includes VATOut of stock
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Japanese vegetable slicer Premium Jumbo with a width of 120 mm
€82.00Includes VAT -
Jumbo Benriner Japanese Mandoline
€89.90Includes VAT -
Mandoline design japanese Bron Coucke
€79.00Includes VAT -
Professional mandolin with 3 cuts in stainless steel by Kai
€44.90Includes VATOut of stock
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Shun Pro Mandolin - Professional Quality - Professional performace Kai
Includes VATRegular Price: €599.00
Special Price €499.00
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Slicer julienne with finger guard
€28.00Includes VAT -
Slicer with finger guard
€28.00Includes VAT -
Small Japanese mandoline Benrimer with tray
€60.00Includes VAT -
Super Benriner Japanese mandoline
€89.90Includes VAT
