Electronic melter for chocolate made of heat-resistant plastic material, with removable stainless steel tank and lid and temperature probe for regulating the chocolate temperature.
The electronic board controls the internal heating element, to optimise the achievement of the required result, and detects the chocolate temperature by means of the external probe, to allow faster and more precise melting of the chocolate.
The front panel provides suggestions for tempering, adjustable manually or following the 3 different programmes according to the type of chocolate: white, milk and dark chocolate.
Display indications help the operator to complete the tempering and holding phases of the chocolate.
Main features:
- Constant and homogeneous temperature
- Removable stainless steel tank
- Selectable programmes
- Fast melting
- Digital control
- Graphic display
- Temperature probe
- Sound indicators
Tank capacity 9 litres made of AISI 304
Electrical power 100 W
Tank Gastronom 1/2
Power supply 230 V - 50-60 Hz
Appliance Class II
Protection class IP20
Total dimensions: 39,5 x 45 x 13,5 cm
Tub dimensions: 32 x 35,3 h 10 cm
Shipping time: 4 weeks