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Stick mixer with spiral cable

€156.00 €127.87
Availability: In stock
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The HENDI Stick Blender with spiral cord is the perfect ally for professional kitchens, thanks to its power and functional design. Able to reach 16,500 rpm, this blender guarantees fast and smooth mixing, ideal for a wide range of culinary preparations up to 3 liters. Its adjustable speed and turbo function allow you to adapt to any need, while the LCD display offers a clear reading of the selected speed, with 7 levels easily selectable via the large control dial. The robust AISI 304 stainless steel body and the double blade in SUS 420J2 stainless steel guarantee long life and high performance, while the removable 225 mm mixing rod allows for easy maintenance. The flexible spiral cord is designed to retract automatically, avoiding annoying tangles and offering greater freedom of movement during use. Main features: - High power: up to 16,500 rpm, with turbo function for optimal performance. - Flexible coiled cable that retracts to avoid tangling. - LCD display for easy speed reading with 7 selectable levels. - Adjustable speed via dial, with a wide range from 8500 RPM to 16,500 RPM. - AISI 304 stainless steel body and SUS 420J2 double blade for precise and long-lasting mixing. - Overheat protection for safe and prolonged use. - Mixing capacity up to 3 liters. Dimensions: ⌀65x425mm Voltage: 220-240V Power: 1000W Net weight: 1 kg Delivery time: 2-3 days
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
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What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
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How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
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How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
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How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
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When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
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What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.
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