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WORLDWIDE SHIPPING | ONLY UNTIL 11/09: Get a COMPLETE block of 5 forged knives FOR FREE when you spend at least €750 on polycarbonate and silicone moulds!
The Hendi kitchen scale is a highly accurate and functional product designed to weigh up to 15 kg with an accuracy of approximately 1 g, with a minimum weighing of 2 g. The surface is made of seamless stainless steel, ensuring easy cleaning and high durability. The HIPS plastic body is durable and lightweight, while the integrated display provides a clear and immediate read-out in grams.
Equipped with a high-precision strain-gauge sensor, this scale ensures accurate and reliable measurements. The touch control is simple and intuitive, with buttons for power on, power off and tare function. In addition, the scale offers automatic tare, signals overload and low power, and has an automatic power-off feature to save energy.
It runs on 3 AAA batteries (not included), making it a practical and versatile device for any kitchen. Perfect for those looking for an accurate aid in daily weighing operations.
Dimensions: 266x269x(h)34 mm
Delivery time: 2-3 days
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.