The Hendi 30-liter sous vide cooker is a practical and reliable tool designed to ensure precise and uniform cooking, ideal for maximizing the flavor of foods and preserving their nutritional value. Thanks to precise temperature control, this device achieves consistent, high-quality results with any type of ingredient, making it suitable for both professional use and those who want to bring the sous vide technique into their own kitchen.
The appliance body is made of PPO, a strong and durable material, while the stainless steel heating element ensures reliability and efficient performance over time. The cooker is designed for use with containers up to 30 liters with a minimum height of 200 mm, ensuring a good working capacity for a variety of preparations.
The temperature can be adjusted from 5°C to 90°C in 0.1°C increments, allowing for extremely precise control of the cooking process. The timer can be set from 5 minutes to 99 hours and 59 minutes, offering ample flexibility for recipes that require long cooking times and consistent temperatures. You can also select the unit of measurement between Celsius and Fahrenheit, easily adapting the settings to your preferences.
To ensure safe use, the roner is equipped with overheating and dry-running protection systems, as well as clear minimum and maximum water level markings to help maintain proper working conditions. This makes the Hendi 30-liter roner a reliable and easy-to-use solution for achieving precise and professional sous vide cooking results every time.
Dimensions: 70x120x(H)330mm
Voltage: 220-240V
Voltage: 30L
Power: 1200W
Materials: Stainless steel
Shipping time: 3-5 days