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Bistro Chef manual Salt mill stainless steel 10 cm. from Peugeot

€45.90 €37.62
Availability: In stock
The Peugeot Bistro Chef salt grinder is elegant and refined, representative of French Peugeot manufacture. Made of satin-finished stainless steel, this Peugeot salt mill is a must-have for all large tables and kitchens. Peugeot revolutionized the art of tableware in 1874, creating its first tabletop salt mill model, the Model Z. A replica of the latter, the Bistro Chef manual salt grinder is one of the emblematic models of Peugeot know-how. Made of stainless steel (304L stainless steel with high strength and durability), this elegant and functional salt mill meets the expectations of the most demanding users and the most difficult conditions. It is not afraid of cold, heat or shock. Its mechanism is guaranteed indefinitely and ensures a perfect result. Like a jewel, its steel knob allows you to adjust the salt grind: the more you unscrew the knob, the coarser the salt and vice versa. This Peugeot salt grinder is the daily companion of the most demanding chefs. Height 10 cm. Manual adjustment Made in France
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.