Convection oven with professional NANO digital humidifier

The HENDI convection oven with NANO digital humidifier is the perfect oven when space is limited but quality must be at the highest level. The temperature can be set in 1 ̊ increments and the humidity level is controllable, allowing the preparation of the most error-prone plates. Wi-Fi and USB connections further simplify the creation and storage of programs. Housing and chamber made of high-quality stainless steel. Powerful fan with 6 blades, which ideally distributes the air flow in the chamber and prevents turbulence. The oven is easy to open and close thanks to the large handle. Thanks to the double glass, the door remains cool to the touch. The internal glass panel can be removed for easy cleaning. Removable door seal inserted into the chamber for easy cleaning and replacement. Illuminated chamber with removable tray guides. Supplied with 4 trays of 450x340 mm. Digital water injection regulation, humidity is generated by dripping water into the fan. The humidity level is controllable and the oven automatically maintains the set level. Equipped with direct water connection: 3⁄4”, max 30 °C, 150-200 kPa (2 bar), use only filtered and softened water. The fan motor has double bearings and 110W of power, with automatic reverse and two speeds (1400/2800 rpm). Functions - Automatic heating of the chamber before the “PREHEATING” cycle. - The timer can be set up to 999 minutes with the multi-timer cooking function. - The temperature can be set to 260 °C in increments of 1 °C - Wi-Fi and USB 2.0 connection for loading programs. - Create and store up to 100 programs, each with a maximum of 4 cycles. - Upload and add color images to programs for easy navigation. - Multilingual menu. Capacity of 4 trays of 450 x 340 mm, the guides are positioned 75 mm apart. Weight: 33 kg. Product size: 561x644x(H)530 mm Voltage: 230 Power (input) (W): 3100 Materials: Aluminum, Stainless steel Temperature range at (°C): 30 - 260 Shipping time: 5-7 days