Pavoflex polycarbonate mould to make chocolate pralines with a perfect cube shape, with sharp and square lines. This mould has been realised by pastry chef Ramon Morató and Pavoni to guarantee, thanks to the mirror surface, the success of perfect chocolates in the smallest details enhancing not only the taste but also the aesthetics of your creations.
The polycarbonate ensures easy demoulding and gives the chocolate a shiny and homogeneous appearance.
Mould dimensions: 275×175 mm
Dimensions of praline: mm 17×17×17 h
Capacity of a single impression: 5 ml
Total impressions: 45
Shipping time: 2-3 days