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Double mini-guitare Easy System 22 mm par Martellato Professional

€1,099.00 €900.82
Availability: In stock
Double mini guitare avec cadre de 22 mm. de la ligne Easy-System, composé d'une base de coupe en plastique et de deux cadres (inclus) entièrement en acier inoxydable pour des coupes régulières de 22 mm. La ligne Easy System comprend un système de verrouillage pour l'insertion et l'échange des cadres qui réduit les temps de montage, de démontage et de maintenance. La surface de coupe mesure 24 x 25 cm, par conséquent la mini guitare double convient aux petites productions et convient aux restaurants, pâtisseries et glaciers. Sa petite taille permet un rangement facile dans les petits espaces. Chaque colis comprend : une plaque en acier inoxydable, une racle en plastique, 3 fils d'acier de rechange et 2 clés pour les fixer. Taille de l'article : 24 x 25 cm. Taille du cadre : 22 mm. Délai de livraison : 7 jours
FAQs
What tools do I need to start baking pastries?
To get started, you'll only need a few essential tools: a spatula, a whisk, a piping bag with nozzles, some baking molds, a rolling pin, and an accurate scale. These are enough to begin making a wide range of desserts.
What’s the difference between a silicone mold and a stainless steel one?
Silicone molds are flexible, non-stick, and easy to unmold—ideal for soft cakes or single-portion desserts. Stainless steel molds ensure more even baking and are perfect for pies, cakes, and cookies.
How should I store pastry tools properly?
Always dry your tools completely before storing them, especially metal ones. Avoid humid environments and, if possible, store items separately to prevent scratches or damage.
Can all pastry tools go in the dishwasher?
It depends on the material. Most silicone and stainless steel tools are dishwasher safe. Wooden or delicate items, however, should be washed by hand. Always check the manufacturer's care instructions.
What are the must-have tools for cake and pastry decoration?
Piping bags with various nozzles, offset spatulas, scrapers, molds for sugar paste, and fine cutters will help you achieve professional-looking finishes on cakes, cookies, and pastries.
What is a thermometer used for in pastry making?
It’s essential for preparations that require precision, such as Italian meringue, tempered chocolate, or custards. A digital probe thermometer is the most accurate and versatile option.
What tools should I use for vegan or gluten-free baking?
There aren’t specific tools, but it’s crucial to use clean or dedicated utensils and bowls to avoid cross-contamination. Using separate scales also helps ensure safe preparation.
What if I can’t find a specific tool on your site?
Contact us! We’ll be happy to help you find the right tool or suggest a suitable alternative.