ÉCLAT Silicone Cake Mold by Pavoni Professional

The ÉCLAT silicone cake mold by Pavoni Professional is designed to create creations with contemporary elegance and a striking visual impact. Its distinctive design, featuring faceted surfaces and luminous lines, gives the cake a refined and dynamic effect, enhancing any frosting or finish. Made of high-quality silicone, it guarantees flexibility, durability, and impeccable non-stick properties, allowing for easy and precise demoulding while preserving every detail of the shape. It is suitable for use in the oven or freezer, withstanding temperatures from -40°C to +250°C, making it ideal for modern cakes, mousse cakes, entremets, and baked goods. Perfect for professional and amateur pastry chefs who want to stand out, the ÉCLAT mold transforms every cake into an elegant creation with a strong personality, capable of capturing attention from the first moment. Mold size: Ø 190 mm x 45 mm h Volume: ~1100 ml Shipping time: 2-3 days