The Pavoni Professional FB10 silicone and fiber mat is a high-end accessory designed to support pastry, bakery, and gastronomy professionals in their daily work.
Made from premium materials, it combines a non-stick food-grade silicone surface with an inner layer of reinforced technical fiber, offering excellent resistance, stability, and durability even under thermal and mechanical stress.
The mat's structure ensures uniform heat distribution and an ideal surface for kneading dough, rolling out tempered chocolate, caramel, or sugar paste, as well as facilitating the preparation of desserts and baked goods without the use of release agents.
Designed to operate over a wide temperature range, it maintains its shape and performance both in the oven and in extreme cold, making it perfect for use in blast chillers or freezers.
Easy to clean and reusable, the FB10 mat is a reliable and versatile solution for anyone seeking consistent, high-quality results in their professional production.
Dimensions: 600x400x20 mm (h)
Shipping time: 2-3 days