Gyuto Hakuchō knife by Due Cigni Cutlery

Gyuto knife of the Japanese Cuisine Line Hakuchō by Due Cigni Cutlery with olive wood handle. The blade has a full tang forged in 4116 X50Cr15MOVN stainless steel, with a hardness of 55/57 HRC and held by 3 rivets in an olive wood handle. Blade length: 17,5 cm. Asymmetrical cut