JUICY chocolate mould by Martellato Professional

The JUICY chocolate mould by Martellato Professional is designed to create elegant fruit-inspired pralines, with a versatile shape reminiscent of both an apple and a cherry, combining two interpretations in a single design. Its soft, vibrant lines allow you to create pralines with a fresh and inviting look, perfect for enhancing display cases, assortments and collections dedicated to artisanal confectionery. Made from BPA-free material, it ensures safe use and precise results, guaranteeing the professional quality typical of Martellato Professional. JUICY is part of the fruit-themed range and pairs perfectly with the Toasty (21MA1098) and Zesty (21MA1099) moulds to create a coordinated collection of elegant and original pralines. Mould dimensions: 275 x 175 x 26 mm Imprint dimensions: 32 x 29 x 16 mm (h) Yield per mould: 24 pcs Finished product weight: ~ 9 g BPA-free Delivery times: 3–5 days