Martellato Professional food-grade silicone cooking mat for mini éclairs measuring 18x60mm. The high quality non-stick silicone allows easy and precise demoulding.
Suitable for use in blast chillers and ovens up to temperatures ranging from -60°C (-76°F) to + 230°C (+450°F).
18 x 60mm
Item size: 58.5 x 38.6 cm
Productivity: 70 pcs
Shipping times 2/3 days.