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The Nancy 18 cm wet salt mill is the perfect accessory for all lovers of wet grey sea salt, such as the famous Guérande salt or other similar varieties. This salt mill is not only a timeless and sophisticated design element thanks to its transparent structure that fits perfectly into any kitchen, but it is also a true jewel of technical performance. Equipped with two exclusive patents, its mechanism is designed to ensure ultra-efficient grinding, even with the wettest salts, which are usually difficult to grind with traditional tools.
The real innovation of the Nancy salt mill lies in its adjustment knob located on the top, which allows you to precisely choose the desired grain size, from fine to coarse, thus adapting to all your culinary needs. This simple and intuitive adjustment system allows you to obtain the ideal consistency to enhance the flavor of your dishes, whether it is a light touch of salt on fresh salads, or a coarser grind to give character to meat and fish.
Crafted from high-quality materials, the Nancy wet salt mill combines timeless elegance with modern practicality. Its transparent structure not only allows you to easily monitor the salt level inside, but also adds a contemporary touch to your countertop, making it not only a functional tool, but also a refined decorative element.
Ideal for those who love to experiment in the kitchen and always look for the best to season their dishes, this salt mill is a must-have for lovers of wet sea salt. With the Nancy salt mill, every grain of wet salt will transform into a unique sensory experience, leading you to appreciate even more the quality and taste of freshly ground sea salt.
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.