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Pot Casserole D. 24 cm. Series XD induction cooker with lid by Swiss Diamond

€219.00 €179.51
Availability: In stock
A high-quality soup pot is a must for every kitchen. The Swiss Diamond Induction Soup Pot is perfect for cooking and serving all your soups, broths, sauces, pastas, vegetables and more. Now with our revolutionary XD Diamond Nonstick Coating, this cookware is 40% stronger and contains 20% more diamonds for exceptional food release properties. The PFOA-free surface is rivet-free, meaning you and your loved ones are protected from the buildup of bacteria and toxic chemicals. Thanks to the extra thick cast aluminum base, this saucepan provides even heat distribution, creating a wonderful base for making sauces. The Swiss Diamond XD coating, combined with the durable die-cast aluminum body, works to maximize heat transfer, eliminating hot spots. Because it transfers heat so efficiently, you never need to use more than average heat, reducing overall energy consumption. Designed for healthy convenience, this induction frying pan allows you to cook without access to oils or butters, ideal for years of healthy cooking and light meals. The comfortable, ergonomic handles are designed to stay cool on the stovetop, and the brushed stainless steel flame guard adds a touch of elegance to the pan, making it easy to transfer from the stovetop to the table. The induction cooker allows maximum humidity control, thanks to the adjustable steam vent on the glass, hot-temperature knob. Worried about how you'll be able to scrub this pot after making a serving of sticky sauce? Simply wash with warm water and a soft, soapy sponge for a superior, effortless clean. Diameter 24cm. Height 10cm. Capacity 5.2 litres
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.
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