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WORLDWIDE SHIPPING | ONLY UNTIL 11/09: Get a COMPLETE block of 5 forged knives FOR FREE when you spend at least €750 on polycarbonate and silicone moulds!
Craft chocolate jewels with the PC5073FR Bouquet mold, exclusively designed by Liudmila Pascurova for Pavoni. This mold is the ultimate tool for the chocolatier who wants to transform a simple praline into a statement of luxury and elegance.
Its stylized flower design, with five sharp-lined petals and a prominent central pistil, is engineered to be a precious canvas. It’s an invitation to be bold with color: imagine the brilliance of a lacquered red or a touch of gold on the pistil for a "jewel" effect. Each praline becomes a piece of haute chocolaterie, embodying the fusion of refined aesthetics and sublime taste that is the heart of Liudmila's philosophy.
Pavoni's manufacturing perfection translates into absolute gloss and flawless demolding, for creations that astonish with their perfection. It is the choice for those who aim to create unforgettable chocolates.
Product Specifications:
- Line: Bouquet
- Design: 5-Petal Star Flower by Liudmila Pascurova
- Praline Dimensions: Ø 38 x 13 mm (height)
- Approx. Praline Weight: ~ 10 g
- Cavities: 24
- Mold Dimensions: 275 x 175 mm
- Features: BPA Free
FAQs
What tools do I need to start baking pastries?
To get started, you'll only need a few essential tools: a spatula, a whisk, a piping bag with nozzles, some baking molds, a rolling pin, and an accurate scale. These are enough to begin making a wide range of desserts.
What’s the difference between a silicone mold and a stainless steel one?
Silicone molds are flexible, non-stick, and easy to unmold—ideal for soft cakes or single-portion desserts. Stainless steel molds ensure more even baking and are perfect for pies, cakes, and cookies.
How should I store pastry tools properly?
Always dry your tools completely before storing them, especially metal ones. Avoid humid environments and, if possible, store items separately to prevent scratches or damage.
Can all pastry tools go in the dishwasher?
It depends on the material. Most silicone and stainless steel tools are dishwasher safe. Wooden or delicate items, however, should be washed by hand. Always check the manufacturer's care instructions.
What are the must-have tools for cake and pastry decoration?
Piping bags with various nozzles, offset spatulas, scrapers, molds for sugar paste, and fine cutters will help you achieve professional-looking finishes on cakes, cookies, and pastries.
What is a thermometer used for in pastry making?
It’s essential for preparations that require precision, such as Italian meringue, tempered chocolate, or custards. A digital probe thermometer is the most accurate and versatile option.
What tools should I use for vegan or gluten-free baking?
There aren’t specific tools, but it’s crucial to use clean or dedicated utensils and bowls to avoid cross-contamination. Using separate scales also helps ensure safe preparation.
What if I can’t find a specific tool on your site?
Contact us! We’ll be happy to help you find the right tool or suggest a suitable alternative.