Professional Cutting Board Set 40x60 cm in Stainless Steel and Antibacterial Polyethylene

The 40x60 cm Cutting Board Set combines two essential tools for every chef and foodservice professional: a solid AISI 304 stainless steel cutting board and a durable antibacterial polyethylene cutting board. Together, they offer maximum hygiene, versatility, and long-lasting performance, adapting to different food preparations in both kitchen and pastry environments. Stainless Steel Cutting Board 40x60 cm Made entirely of 18/10 stainless steel for food use, it is ideal for processing meat, fish, vegetables, and dough. ° Usable surface: 40 × 60 cm ° Raised edge: 2 cm on one side for stability and hygiene ° Finish: satin/brushed anti-fingerprint ° Thickness: 1.2 mm ° Edge structure: continuous fold with no sharp corners, rounded edges ° Compatibility: suitable for contact with aqueous, acidic, alcoholic, and fatty foods Advantages: large and easy-to-clean surface, protects the worktop, ensures stability during professional use. Antibacterial Polyethylene Cutting Board 40x60 cm The AB polyethylene cutting board is designed to provide a higher level of hygiene and safety: ° Antibacterial action: inhibits the growth of bacteria and fungi, reducing biofilm formation ° Practicality: reduces the need for aggressive and frequent cleaning, lowering maintenance costs ° Stability: equipped with stops to ensure a safe cutting base ° Size: 40 × 60 cm ° Height: 2 cm ° Color: white Advantages: hygienic, durable, and safe for any type of food, from vegetables and meat to dough. Areas of use This cutting board set is perfect for: ° Professional kitchens ° Food laboratories ° Butcher shops and fishmongers ° Pastry shops ° Catering and foodservice With this combination, you will always have the robustness and hygiene of stainless steel and the antibacterial safety of polyethylene, ensuring a clean, safe, and efficient working environment.