Professional stainless steel vegetable slicer mandoline

This professional vegetable slicer is made of durable, high quality stainless steel, designed to offer excellent performance and long life. Equipped with seven interchangeable blades, it delivers perfect results in the kitchen with maximum convenience. The blades are easily interchangeable and stored in a convenient plastic case, keeping them tidy and safe when not in use. The seven blades include: Julienne 4 mm, for perfect, thin strips, ideal for preparing salads, side dishes and Asian dishes. Julienne 7 mm, for a slightly thicker version, suitable for recipes requiring a more pronounced texture. Julienne 10 mm, for wider slices of vegetables, excellent for dishes such as ratatouille or stews. Smooth blade: for a precise, clean cut, perfect for slicing vegetables, fruit and cheese. Wavy blade: gives vegetables a decorative finish, ideal for garnishes and aesthetically pleasing dishes. Fine grater: perfect for grating cheese, citrus fruits, chocolate or powdered spices. Coarse grater: ideal for grating vegetables into larger pieces, such as carrots or courgettes, for soups, salads or gratinated dishes. Size: 49.5 x 20.5 cm