PX43136 Professional Silicone Mould – Cocoa Pod by Pavoni Professional

Available from 20/05/2026 Original, technical and suited to a more sophisticated product narrative, this Pavoflex Cocoa Pod 400x300 professional silicone mould is designed for those working with cocoa in a contemporary style. The 3D shape, inspired by the cocoa pod, makes the dessert instantly distinctive, authentic and memorable, perfect for collections dedicated to chocolate, signature desserts and haute patisserie creations with a strong visual identity. The approximately 120 ml format with 12 moulds offers space and precision for chocolate mousses, rich creams, spiced fillings, pralines, semifreddi and multi-layered textures. The slender silhouette enhances glossy or satin finishes and allows you to create elegant, modern single-portion desserts that stand out clearly in the display case. This professional single-portion mould is ideal for pastry chefs, chocolatiers and workshops seeking professional silicone moulds, Pavoflex 3D moulds, moulds for cocoa-based desserts and premium solutions for modern patisserie. A perfect product to enhance the recognisability, storytelling and perceived value of your dessert offering. Pavoflex 400x300 format - single portions Dimensions 96×55×45 h mm 12 cavities Volume ~ 120 ml Designer Emmanuele Forcone