Simple and fast roasting thermometer for quick meat measurement. .
Simultaneous monitoring of internal and oven temperature.
The ideal kitchen aid for all meat lovers, barbecue enthusiasts and gourmets.
Whether it is a pink beef steak, a tender pork loin or crispy poultry, this thermometer indicates the perfect cooking temperature and measures the oven temperature at the same time.
Thus your dish will be cooked to perfection.
The stainless steel penetration probe with fine tip is simply inserted into the meat and the core temperature can be read at any time.
This handy tool is heat-resistant and can remain in the oven or grill during the entire cooking process.
It is also ideal for low-temperature cooking.
Insert the thermometer at least up to the centre mark of the thickest part of the meat.
Check the temperature in the oven/grill.
Dimensions Ø 74 x (H) 115 mm.