Santoku knife Hakuchō Line of Due Cigni Cutlery

Santoku knife of the Japanese Cuisine Line Hakuchō of Due Cigni Cutlery with olive wood handle. The blade is full tang forged in 4116 X50Cr15MOVN stainless steel, with a hardness of 55/57 HRC and held by 3 rivets in an olive wood handle Blade length: 18 cm. Asymmetrical cut