SCIOGLICHOC Digital Dissolver capacity 6 L

DIGITAL SCIOGLICHOC are chocolate melters conceived and designed to melt chocolate and keep it at temperature. Professional Italian melter that can be used for any type of chocolate. The innovative indirect heating system (dry bain-marie) does not require the use of water and keeps the chocolate at the optimal temperature. Perfect for small pastry shops and chocolate laboratories, ice cream parlors, bars, hotels and restaurants. The melter features a digital thermostat and probe for precise temperature regulation and control. Temperature control up to a maximum of 50°C. Functional control panel with touch-sensitive buttons Removable container and lid made of high quality stainless steel for quick and easy cleaning. Heating elements are located on the bottom and sides of the container, ensuring even heating of the chocolate. The heater is exceptionally easy to use. Solid and durable plastic case. Indicator light that informs you about the operation of the device. • Durable plastic construction, stainless steel containers and lids. • Removable containers. • Dry heating system, without water, both on the bottom and on the sides to guarantee a homogeneous temperature. • Digital thermostat for accurate temperature regulation. • Temperature detection probe directly in contact with the chocolate. Voltage: 110/220V Temperature: Adjustable up to 50 °C Digital Dissolver 6 L: Number of containers: 1 Capacity [l]: 6 Maximum temperature [°C]: 50 Power [kW]: 0.13 Power supply [V]: 230 Dimensions [mm]: 325x400x135 Shipping time: 10 days