The HENDI Set: Induction Plate 3500W + Pot + Frying Pan is the ideal solution for those looking for excellent performance and practicality in the kitchen. This complete set includes a powerful and versatile induction plate, combined with a saucepan and a stainless steel frying pan, perfect for all types of culinary preparation.
The 3500W induction plate offers adjustable power on 31 levels, from 500W to 3500W, to meet all your cooking needs. Its matt black glass surface, combined with the elegant design with powder-coated steel housing, not only guarantees resistance, but also makes the plate an element of modern style for the kitchen.
The saucepan and the stainless steel frying pan are equipped with a three-layer sandwich bottom (stainless steel, aluminum, stainless steel), which allows for even heat distribution. The saucepan has a diameter of 16 cm and a capacity of 1.5 litres, while the frying pan, with a diameter of 28 cm, is ideal for frying and quick cooking.
Cleaning this set is simple and practical, thanks to the dishwasher-safe pans, which make maintenance even more convenient. The induction plate is equally easy to maintain, ensuring a kitchen that is always tidy.
To ensure safety and durability, the plate is equipped with overheating protection. It is compatible with pans with a diameter of between 120 mm and 260 mm and supports a maximum load of 20 kg, adapting to different sizes of kitchen utensils.
Finally, the set is versatile and suitable for all heat sources, including ovens up to 200 ° C, with an IPX3 waterproof classification. This makes it perfect for all types of culinary needs, from simple cooking to heating up to the preparation of more complex dishes.
Dimensions: 320x395x(h)95 mm
Power: 3500 W
Voltage: 220-240 V
Shipping time: 2-3 days
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.