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Set of 2 Pans D. 24 and 28 cm. Swiss Diamond XD for induction

was €239.00 Special Price €229.00 €187.70
Availability: In stock
With the new Swiss Diamond XD induction non-stick coating of this set of 2 pans you will be able to cook with excellent results. This Duo of 2 Swiss Diamond XD Induction Frying Pans is a reliable kitchen staple that combines two of the best-selling frying pans, the 24cm frying pans. and 28cm. From a succulent steak to a simple cheese omelette, these pans deliver excellent results every time. In the set you will find: Frying pan with diameter cm. 24 Frying pan with diameter cm. 28 The revolutionary new XD Induction coating is reinforced with 20% more diamonds than our previous Swiss Diamond HD coating, ensuring years of trouble-free cooking. With its premium quality, versatility, and extremely easy cleanup, this 2-piece set makes a wonderful gift for any cooking enthusiast. Each features a rivet-free cooking surface for maximum protection against bacteria buildup. Tired of scrubbing and soaking your cookware? The Swiss Diamond XD coating makes cleaning easy. Simply wash with warm water and a soft, soapy sponge for flawless cleanliness. The ergonomic handles are designed to fit comfortably in your hands and are designed to stay cool on the stovetop. Additionally, both pans are oven-safe to 500°F (260°C), making each piece easily transferable from stovetop to oven. Both pans are long-lasting and boast excellent thermal conductivity, burning like stainless steel but without the messy cleanup. Combined with a very thick 100% recycled die-cast aluminum body, the Swiss Diamond XD transfers heat so efficiently that you never need to use more than low to medium heat. Designed for healthy convenience, Swiss Diamond XD allows you to cook without excess oils or butters, ideal for years of lighter meals and healthier cooking. Made in Switzerland.
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.