Haute couture arrives in confectionery thanks to the Plissé23 mould created with the World Pastry Champion Jérôme de Oliveira.
Emblem of elegance and tradition, the famous technique used in the most important fashion houses of the world will now also be reproducible in confectionery, giving a vintage and at the same time modern touch to the preparations on display.
Try it on plate desserts, as decoration or why not as an insert in your preparations. A simple and innovative way to create unique decorations that will excite the view and the palate.
Multiflex is the innovative multifunctional bar designed by Silikomart Professional designers to create elegant plate desserts or cylindrical single portions.
Ideal for both sweet and savory preparations that require the use of the oven or blast chiller, thanks to its flexibility, Multiflex allows rapid product dismantling, avoiding the use of the extractor and thus considerably reducing production times.
A terrific combination to make real wonders.
Both moulds can be used both in the freezer and in the blast chiller and are dishwasher safe.
Plissé 23 silicone mould
Impression size: Ø 75 h. 7.7 mm.
Number of cavities in the mold: 6
Capacity of each cavity: 23 ml.
Multiflex 220 silicone mould
Impression size: Ø 80 h. 45 mm.
Number of cavities in the mould: 4
Capacity of each cavity: 220 ml.