Set of 6 HACCP Cutting Boards GN 1/1 by HENDI

The HENDI set of 6 HACCP GN 1/1 cutting boards is designed for professional kitchens, restaurants, canteens and catering businesses that need to organize food preparation hygienically and safely. Made of polyethylene, the cutting boards have smooth surfaces on both sides and rounded edges for greater convenience during use. The colour-coding system makes it easy to identify the cutting board designated for each type of food, helping to reduce the risk of cross-contamination. Main features: Quantity: set of 6 cutting boards Material: polyethylene Dimensions: 530 × 325 mm Thickness: 10 mm Format: Gastronorm GN 1/1 Smooth surface on both sides Rounded edges Designed to support HACCP food safety practices Colours and recommended uses: Red: raw meat Brown: cooked meat and cold cuts Blue: raw fish and seafood Green: fruit and vegetables White: dairy products and bread Yellow: raw poultry A practical solution for improving workflow organization and hygienic food preparation in professional kitchens. Shipping time: 5–6 days