The Cacao 700 by Silikomart Professional is a kit designed for making cake-shaped desserts and cold preparations, characterized by the original shape of the cocoa bean. Ideal for modern pastry making, it allows you to create spectacular and refined desserts, perfect for expressing creativity and precision in every detail.
The kit includes a platinum silicone mold in the shape of a cocoa bean, a material known for its flexibility, resistance, and ease of demoulding, allowing you to achieve perfectly defined shapes and professional results even at very low or high temperatures. Completing the set is an ABS cutter designed to create custom inserts or shortcrust pastry bases, facilitating dessert assembly and ensuring harmonious proportions between all the elements. The combination of the mold and cutter makes this kit a versatile and functional tool, ideal for pastry chefs and enthusiasts who want to create structured cakes and desserts with an original and contemporary look.
Dimensions: 197 x 99 x 76 mm
Volume: 700 ml
Shipping time: 2-3 days