The BIGNÈ PERFETTO 14 Silicone Mould by Silikomart Professional is the ideal ally for those who want to make flawless cream puffs with extraordinary precision. Created in collaboration with renowned pastry chef Corrado Carosi, this mould allows you to obtain perfect 14 ml puffs, always the same shape and consistency, guaranteeing uniform and professional results.
Its innovative design considerably speeds up preparation: the dough is simply placed in the cavities of the mould and then knocked down, resulting in cream puffs ready for the next stage of production. In this way, each puff will result in the ideal shape and volume, without the need for manual intervention.
Perfect for professional and amateur pastry chefs looking for perfection in their creations, the BIGNÈ PERFETTO 14 mould is made of high-quality silicone, which ensures even baking and easy product removal. This mould not only simplifies preparation, but also makes it possible to obtain perfect puffs to be filled with creams, mousses or other fillings, for desserts that amaze every time.
Dimensions: ø35 h 20 mm
Volume: 14 ml
Shipping time: 5-7 days