Teddy Bear XS 20 is the ideal silicone mould for adding an irresistible touch of sweetness and originality to your display. Created in collaboration with pastry chef Eunji Lee, this mould stands out for its soft, harmonious design, combining tenderness and refinement.
Comprising 18 20 ml cavities, it is perfect for making elegant and contemporary-looking mignons, mousses and semifreddos. Made from high-quality silicone, it guarantees precise demoulding and impeccable results, even in the smallest details.
Extremely versatile, Teddy Bear XS 20 is also suitable for chocolate creations and for making the famous ‘oursons guimauve’, the famous chocolate-covered marshmallow bears, ideal for enriching your offering with creative and trendy ideas.
A mould designed for professionals who want to stand out with iconic shapes, high quality and great creative freedom.
Dimensions: 50x36 h 21 mm
Volume: 20 ml
Shipping time: 2-3 days