Functions: Control of foods in phase of preparation also for a professional use Alarm to the programmed temperature (max or min) Probe in steel inox with cable of 1 m resistant one to the heat Memorization of the temperature max and min Scale of measurement in °C and °F Within of measurement: from -10°C to +200°C Clock (12/24 hours), timer until (24 hours) and chronometer Equipped of support for the table and magnet for the implantation Dimension 120x67x16 milimeter, weight 160 gr