TRICOT silicone cake mould by Pavoni Professional

Pavoni Pavocake silicone mould, Tricot model, designed by Emanuele Forcone. An original mould designed to create desserts with a distinctive heart shape, enhanced by a three-dimensional texture that evokes the effect of tricot knitwear. The mould measures 180×170×60 mm and has a capacity of approximately 1000 ml, making it ideal for creating large cakes, mousses, semifreddi and entremets. The distinctive texture of the mould cavity produces a surface rich in detail, creating an elegant and contemporary effect. It is particularly suitable for modern patisserie and for creations to be decorated and personalised. Ideal for cakes, mousses, semifreddi and entremets. Dimensions: 180×170×60 mm Capacity: approximately 1000 ml Shape: heart Three-dimensional tricot-effect texture Material: silicone Delivery time: 3–5 days