WORLDWIDE SHIPPING
Links
Language
EN
Toggle Nav
Advanced Search

+39 051 811732
My Quote
Cart 0 Shopping Cart
Menu
Account
Language
Language
EN
Share
FREE SHIPPING
on orders over €99,00 to Italy and over €199,00 to Europe
CUSTOMER CARE
AFcoltellerie Customer Service offers support before, during and after the purchase process.
Write to info@afcoltellerie.com
AF_FIDELITY
Check out our loyalty program!

Ultimate Kitchen Set – 5 Global Knives, Mandoline, 32 cm Wok and 20/28 cm Scanpan Frying Pans + Kai Peeler

was €837.60 Special Price €745.00 €610.66
Availability: In stock
Add to Wish List Add to Compare
Email
Transform your kitchen into a true professional workstation with the Ultimate Kitchen Set, an exclusive collection featuring some of the most respected brands among chefs worldwide: Global, Scanpan, and Kai. Designed for those who want to cook with top-tier tools, this set provides everything needed to tackle any preparation, from precision cutting to advanced cooking techniques. The combination of Global professional knives and Scanpan cookware ensures outstanding performance, reliability, and impeccable results every day. The Set Includes Global Knives & Accessories 1 Global G-2 Chef's Knife 1 Global G-9R Bread Knife 1 Global GS-5 Vegetable Knife 1 Global GS-11 Flexible Utility Knife 1 Global GS-38 Paring Knife 1 Global GS-95 Professional Mandoline (95 mm blade width) Scanpan Cookware 1 Scanpan STS Professional Frying Pan Ø 20 cm Ideal for quick preparations, eggs, sauces, and single portions. 1 Scanpan STS Professional Frying Pan Ø 28 cm Perfect for searing, sautéing, and cooking meat, fish, and vegetables with consistent results. 1 Scanpan STS Professional Wok Ø 32 cm Made from mirror-polished 18/10 stainless steel, designed to deliver maximum performance and versatility. Main Features High-quality 18/10 stainless steel Base with aluminum core for even heat distribution Drip-free pouring rim Two ergonomic stay-cool cast stainless steel handles Compatible with all cooktops, including induction Oven-safe up to 250°C (482°F) Dishwasher safe Diameter: 32 cm Kai Japanese Peeler A simple yet indispensable tool, appreciated for its precision, ergonomics, and superior build quality. Why Choose the Ultimate Kitchen Set? Complete professional kitchen equipment in one purchase Global knives with premium Japanese sharpness Scanpan frying pans and wok designed for professional performance Premium materials built to last Compatible with induction and all cooktops Ideal for chefs, cooking enthusiasts, and advanced home cooks Ideal For Professional and semi-professional kitchens Gourmet cooking enthusiasts High-end new kitchens Premium gifts for aspiring chefs Anyone looking to invest in tools built to last The Ultimate Kitchen Set Global & Scanpan is a complete solution for those seeking professional quality, iconic design, and uncompromising performance, bringing the experience of fine dining kitchens directly into the home. Shipping time: 3–4 days
FAQs
What is the G Series designed for?
The G Series is Global’s most iconic line, created to provide an ideal balance between versatility, precision and ease of use. It performs well in both everyday and more refined kitchen tasks.
Which knives best represent the G Series?
Chef and santoku knives are the most representative models of the G Series. Their shape and balance make them suitable for meat, fish and vegetables.
Who should choose the G Series?
This series is suitable for professionals as well as advanced home cooks looking for a reliable and all-purpose knife.
How should G Series knives be maintained?
Regular sharpening on whetstones and the use of proper cutting boards are recommended, avoiding dishwashers and very hard surfaces.
Who is the Classic Series designed for?
It is the most versatile line, ideal for those seeking a balance between professional performance and ease of everyday use.
Which Classic knives cover everyday use?
A chef or gyuto knife as the main tool, complemented by a paring knife and a bread knife.
How does it feel compared to other Global lines?
It focuses on lightness and agility, offering intuitive control that makes it suitable even for first-time users.
Is the Classic Series suitable for beginners?
Yes, provided it is used correctly: proper cutting boards, no bones or frozen foods, and regular maintenance.
What makes Global knives recognisable?
The seamless stainless steel design and the distinctive dimpled anti-slip handle, combined with thin, well-balanced blades.
What distinguishes Japanese knives from Western ones?
Thinner geometries, sharper edge angles and an approach focused on precision and clean cutting.
Who are Global knives suitable for?
They are ideal for those seeking lightness, manoeuvrability and precision, both in professional kitchens and advanced home use.
Santoku or Gyuto: which should you choose?
The santoku is compact and versatile for everyday use; the gyuto is closer to a classic chef’s knife and is ideal for long cuts and sustained work.
What type of maintenance do they require?
Hand washing, immediate drying and regular sharpening are recommended. Avoiding aggressive tools and unsuitable surfaces helps preserve the edge longer.
Are Japanese knives more delicate?
Yes, they often require more care: they are not suitable for bones, frozen foods or twisting, but offer superior cutting performance when used correctly.
Which models are considered essential?
A main knife (chef or gyuto), a paring knife and a serrated bread knife cover most kitchen needs.
How do you properly sharpen a Japanese knife?
Whetstone sharpening is ideal: a medium grit for maintenance and a finer grit for finishing, adapting the choice to the steel and usage.
Chat with us