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Wireless electric kettle 2.5 L

€45.90 €37.62
Availability: In stock
Every kitchen needs a professional kettle like this! With a capacity of 2.5 litres, this powerful kettle is ideal for quickly preparing up to 12 cups of water. Thanks to its advanced technology, it can bring water to the boil in just 7 minutes, making it perfect for intensive daily use. The wireless design allows you to easily lift the kettle from the power base and take it wherever you want. The separate base allows full 360° rotation, making using the kettle even more convenient and practical. The dry boil protection prevents damage when used without water, while the heating element hidden under the base is protected against limescale, prolonging the life of the appliance and maintaining its efficiency over time. The kettle automatically switches off when the water has reached boiling point, providing additional safety. Equipped with an ergonomic polypropylene handle for a safe and comfortable grip, this kettle features an AISI 304 stainless steel frame and bottom for strength and longevity. A fast, safe and easy-to-use kettle, perfect for every need! Volume: 2.5 L Power: 2150 W Voltage: 230 V Weight: 1.12 kg Dimensions: 242x172x(h)294 mm Net weight: 0.93 kg Shipping time: 4-5 days
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.
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