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Wireless electric kettle with temperature control 1.8 L

€57.00 €46.72
Availability: In stock
The Hendi cordless electric kettle with temperature control is the ideal choice for those who want to prepare drinks with different infusion temperatures, such as green tea, white tea or yerba mate. Thanks to its versatility, it is perfect for cafés, restaurants and small catering, where precise temperatures need to be managed to achieve perfection in each drink. Made with an AISI 304 stainless steel housing and heater, this kettle is resistant and durable. The polypropylene handle, lid and base offer a secure grip and a lightweight design. The heater, located under the bottom, is protected against limescale deposits, ensuring a long life and optimal performance over time. The control panel with digital display allows you to easily adjust the temperature between 40°C, 60°C, 80°C and 100°C, according to your specific drink preparation needs. An internal maximum water level indicator and thermostat light allow you to easily monitor the operation. In addition, the automatic switch-off function at the end of boiling and the double protection against empty ignition offer greater safety during use. Intended exclusively for boiling water, boiling other liquids could damage the kettle. The 360° base allows the kettle to rotate easily for practical cordless use, making it even more convenient in professional environments. Volume: 1.8 L Power: 1800 W Voltage: 230 V Dimensions: 230x165x(h)255 mm Net weight: 0.94 kg Shipping time: 4-5 days
FAQs
What are the essential basic tools in the kitchen?
Essential tools include good quality knives, cutting boards, pots and pans of various sizes, ladles, spatulas, whisks, and bowls. These tools allow you to easily handle most everyday cooking tasks.
What is the best material for pots and pans?
It depends on the use: stainless steel is versatile and durable, cast iron retains heat well, aluminum is lightweight and has excellent heat conductivity, while ceramic offers a non-stick surface without chemicals.
How do I choose the best cookware set?
Consider the material (stainless steel, aluminum, copper), compatibility with your stovetop, the number of pieces included, and ease of cleaning. A good set should be versatile and long-lasting.
How can I prevent damage to pots and pans over time?
Avoid using metal utensils on non-stick coatings, do not heat pots empty, and clean them with soft sponges. When storing, protect surfaces by stacking pots with cloths or separators to prevent scratches.
How do I properly care for and clean kitchen tools?
It’s important to wash them immediately after use, avoiding harsh detergents especially on delicate materials like wood or ceramic. Some tools are dishwasher safe, while others, like knives and special pots, should be hand washed. Always follow the manufacturer’s instructions.
When should I replace a kitchen utensil?
Replace utensils when they show significant wear, such as deep scratches on non-stick surfaces, broken or deformed parts, or when the material emits unusual odors or substances.
What should I do if I’m looking for a specific tool but can’t find it?
Contact us! We can help you find the right utensil or suggest suitable alternatives for your needs.