The Ryda A-73 Series 20.5cm carving knife is designed to ensure precision and control for the cleanest, most linear cuts. Ideal for slicing cooked meats, roasts, fish, and large pieces of fruit or vegetables, it produces thin, even slices with minimal effort. The long, slender blade glides easily through food, ensuring a uniform, flawless cut, perfect for both presentation and professional use.
The A-73 Series represents the most prestigious collection ever created by Ryda Knives, developed to ensure each tool is perfectly balanced for its specific use. Each knife is meticulously crafted: the handles, made of fine, polished French olive wood, offer a natural, comfortable grip, while the blades feature a custom ST650 steel core. Thanks to the unique Ryda grind, this series exceeds the 840 score in the CATRA test, guaranteeing extraordinary cutting performance and long-lasting sharpness.
Designed for professional chefs seeking tools capable of elevating the quality of their service, the A-73 series is also perfect for discerning enthusiasts and beginners seeking superior equipment designed to last for years. The line celebrates the brand's tenth anniversary and includes the Legacy knife, winner of the prestigious 2024 Red Dot Award, a symbol of the excellence and innovation that has always distinguished Ryda.
Blade length: 20.5 cm
Shipping time: 3-4 days