Alveolated chef's carving knife cm. 24 white handle Supra Line by Ambrogio Sanelli

Ambrogio Sanelli's Supra Line is a collection of high quality professional knives characterised by innovative design and superior performance. The blade, made of NITRO-B steel (1.4916), is very resistant and keeps its sharpness for a long time thanks to the laser profile control. The SEBS handle is ergonomic, non-slip and antibacterial, ensuring a secure grip and long life. The materials used are non-toxic, sterilisable, and dishwasher safe, withstanding extreme temperatures and complying with hygiene and food safety regulations. The knife, ideal for cutting hard and semi-hard cheeses, stands out for its high quality and traceability, thanks to indelible laser marking with product code and batch number. The alveolated chef's carving knife is a professional kitchen tool designed for precision and ease of use when cutting meat, fish and other foods. The main feature of this knife is its honeycombed blade. These slits help reduce friction between the blade and the food, preventing ingredients from sticking to the blade during cutting, making the operation smoother and faster. Blade length: 24 cm Shipping time: 2-3 days