Boning Knife 14 cm – Tecna Line by Ambrogio Sanelli

The Tecna Line by Ambrogio Sanelli is designed for professionals who demand high performance, safety, and comfort throughout every stage of kitchen work. The black dual-molded handle combines an internal core made of rigid, non-deformable polypropylene (PP), securely attached to the steel tang, with an external coating of SEBS, softer and more pleasant to the touch. The two materials blend perfectly, creating an ergonomic, stable, and non-slip grip, enhanced with micro-spheres that improve handling and reduce fatigue even after prolonged use. The NITRO-B (1.4916) stainless steel blade, with a semi-polished finish, ensures precise and long-lasting cuts. Each knife is laser-sharpened and profile-checked, guaranteeing perfect geometry and long-lasting edge retention. The indelible laser marking includes the product code and batch number, ensuring authenticity and traceability. All materials are non-toxic, sterilizable, and dishwasher safe, resistant to extreme temperatures, and compliant with European hygiene and food safety standards. An essential tool for every professional kitchen, delicatessen, or butcher shop, the Ambrogio Sanelli Tecna Boning Knife is ideal for deboning and trimming meat with maximum precision and control. Blade length: 14 cm Shipping time: 2–3 days