Chef's Knife 21cm ST650 Series by Ryda

The 21cm Chef's knife from Ryda's ST650 series is the undisputed star of the kitchen, designed to offer power, precision, and versatility in every preparation. Its long, balanced blade allows for effortless handling of a wide range of tasks: from chopping herbs and vegetables to slicing meat and fish, and even preparing large ingredients. Thanks to its classic shape and excellent balance, this knife allows for fluid, controlled movements, making it an indispensable tool for both everyday use and more demanding tasks. The blade is crafted from ST650 powder-coated Damascus steel, a premium material that combines aesthetics and performance thanks to its distinctive layered design, creating a unique and refined pattern. The blade's core, certified by excellent CATRA testing, ensures superior cutting performance, while its hardness of 62 to 63 HRC and cryogenic hardening ensure a stable, durable, and long-lasting edge. The 15° sharpening angle per side provides precision and smooth cutting while maintaining easy maintenance. The carefully selected and crafted handle of fine French olive wood offers a comfortable and secure grip, adapting naturally to the hand even during prolonged use. Over time, the wood's color and texture evolve, giving the knife an increasingly unique and personal character. Belonging to the ST650 series, developed over six years and inspired by Swedish forests, this Chef's knife embodies the essence of the line: ergonomics, reliability, advanced technology, and a profound attention to aesthetics. The result is an elegant, powerful, and built-to-last tool, designed to elevate every gesture in the kitchen and ensure a flawless cutting experience. Shipping time: 3-4 days