French knife - butcher cm. 36 red handle Supra Line by Ambrogio Sanelli

Line of cutlery expressly designed for professional use: to the usual high quality of the blades, produced with the best Bonpertuis® steel specifically for cutlery, it combines ergonomic handles in thermoplastic elastomer TPS.
The materials used are sterilisable, resistant to corrosion and to high temperatures, and comply with current hygiene and food safety regulations.
This knife is suitable for cutting and processing raw meat such as beef, pork, etc. Blade length cm. 36