Kai oak stump complete with 8 Shun Classic damascus knives

The Shun knife series belongs to the range of damask knives and is a great success for the culinary elite and ambitious professional chefs. Shun professional knives are made with an extremely corrosion-resistant, very hard (61 ± 1 HRC, 1.0% carbon, 1.5% cobalt) internal layer in VG MAX steel that keeps the blade always unequaled sharpness . The external part of the blades is made of new generation 32-layer damask stainless steel. Thanks to the convex surface of the blade and the manual sharpening of each Shun knife, an incomparable cut is obtained, which allows the knife to slide even through the most difficult to cut foods. This wire, combined with the balanced weight of the knife, allows you to work effortlessly. The grain of the damask gives each SHUN knife a special character so that each knife becomes a unique piece - a work of art that embodies craftsmanship, technique and design. The processing technique of the Shun kitchen knife was born from the art of Japanese blacksmiths of the samurai swords, adapting the production of the blades to the western style thus offering, even to European chefs, the shapes familiar to them made with traditional Japanese quality. An elegant oak log is completed with 8 knives of the following shapes and sizes: n. 1 Paring knife blade cm. 9 n. 1 Vegetable knife blade cm. 10 n. 1 Micro-toothed tomato knife cm. 15 n. 1 Boning knife blade cm. 15 n. 1 Santoku knife blade cm. 16 n. 1 Nakiri knife blade cm. 16 n. 1 Chef knife with alveolas blade cm. 20 n. 1 knife slicing narrow blade cm. 23 Gorgeous oak log size 31 x 18 x 34 cm. Shipping time: 15 working days