Professional Kai Shun case complete with Shun Classic knives for the chef who appreciates damask knives and Japanese accessories with an excellent cut.
Shun Classic professional knives are made with an extremely corrosion-resistant, very hard (61 ± 1 HRC, 1.0% carbon, 1.5% cobalt) internal VG MAX steel layer that keeps the blade always sharp incomparable.
The external part of the blades is made of new generation damask stainless steel, with 32 layers.
Thanks to the convex surface of the blade and the manual sharpening of each Shun knife, an incomparable cut is obtained, which allows the knife to slide even through the most difficult to cut foods.
This wire, combined with the balanced weight of the knife, allows you to work effortlessly.
This large Kai Shun knife case contains the following products:
n. 1 Damascus kitchen knife, blade cm. 15 - Handle 10.4 cm.
n. 1 Damascus boning knife, blade cm. 15 - Handle 12.2 cm.
n. 1 Damascus Filleting knife, blade cm. 18 Flexible AUS8A steel - Handle 12.2 cm.
n. 1 Damascus Nakiri knife, blade cm. 16.5 - Handle cm. 12.2
n. 1 Damascus Santoku knife, blade cm. 18 - Handle 12.2 cm.
n. 1 Damascus Chef knife, blade cm. 25.5 - Handle 12.2 cm.
n. 1 Kai vegetable peeler with excellent cut, ergonomic stainless steel handle.
Blade length cm. 5 - Handle 9.2 x 4 cm.
The Shun knife bag is built to hold 9 large and 8 small knives.
Dimensions of the closed case: 54 x 23 x 9 cm.
Dimensions of the open case 91 x 51 cm. Shipping time: 20 working days