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Kengata Japanese professional knife for vegetables 10 cm.

€12.50 €10.25
Availability: In stock
Kengata Japanese kitchen knife, ideal to cut vegetables with blade of 10 cm in stainless steel AISI 420JS – HRC 54/56 -
The blade has a polished finishing and the knife edge is razor sharpened. Handle and blade sheath in bamboo wood.