Professional refractometer for juices and jams 0-80% scale Brix - double scale 0-50 / 50-80%

Professional refractometer to measure the percentage of sugar in a liquid such as jams, compotes, sugar. must.
Simple and quick to use, they can be used in manufacturing industries, in pastry shops, for the quality control of the raw materials used and the final product for fruit, honey, beverages, juices, jams or concentrates. < BR> With this refractometer you can choose the 0-50 or 50-80 scale by rotating the knob.
- Optical instrument with Brix scale
- Prism and crystal lenses
- Alloy construction
- Green color