Butcher's knife French shape for cutting raw meat. Chrome, molybdenum and vanadium stainless steel blade X50CrMoV15. The handle consists of an internal core in rigid and non-deformable plastic material, joined with maximum safety to the steel tang, and a softer external coating in thermoplastic rubber. The surface in contact with the hand is covered with microspheres that allow for exceptional comfort and incredible anti-slip properties. Laser marking of the logo, precise and indelible, with lot number and product code. Blade length cm. 18